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Knowing the potato
History of the potato.
Some curiosities...
Nutritional value.
Some quality considerations.


     
  History of the potato  
     
 

The centre of origin of potato cultivation is in the Andes .

The first potatoes arrived to Spain in 1539 thanks to Francisco Pizarro who sent them from Perú. Then, they were spread to Italy , France and later on to the rest of Europe .

In France Antoine Parmentier convinced the King Louis XVI of growing this tuber and since then the potato is an important food for a high number of countries, especially in the Center of Europe.

In the middles of the 20th century an unknown pathogen, mildew, caused important losses in potato crops in Ireland . The famine was so devastating that a million and a half persons died and another million of Irish people had to emigrate from their country.

 

Biological diversity is revealed in different forms and colors.
 
 

 

 
 

Potato flower.
 
     
  APPACALE Agrupación de Productores de patata de siembra de Castilla y León S.A. info@appacale.com Tel. 947 29 81 02 - Fax. 947 29 84 11 Burgos