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| MELIBEA |
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| Maturity: |
mid-late. |
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| Tubers: |
Yellow skin, yellow flesh, oval shape, mid-shallow eyes, and very uniform tubers. |
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| Plant: |
Very good ground cover. Drought tolerant |
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| Yield: |
Very high |
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| Storability: |
Very good |
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| Cooking type: |
- Dry matter content: 19 - 20% |
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- Predominantly firm (B) with a very uniform yellow colour. Very tasty. |
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- Yellow French fries |
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| Moderately resistant to late blight, Rhizoctonia and common scab and moderately susceptible to PVY y PLRV. |
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| A FRESH MARKET VARIETY AND WITH MULTIPLE UTILISATIONS. |
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